Avocado Chocolate Mousse
Say hello to decadent, ultra-delicious chocolate mousse made from avos!
If you’ve never tried avocado chocolate mousse before, this healthy recipe will take you completely by surprise!
It is rich and silky smooth… and you really can’t taste the avocado.
2 large ripe avocados, peeled and stoned
3–4 tbsp runny honey, to taste
1 tsp vanilla extract
50g raw cacao powder
Put the avocados into a food processor and blend until smooth.
Add 3 tablespoons of the honey with the vanilla and cacao powder and blend again until completely combined. Taste and add more honey if necessary.
Spoon the mousse into 8 shot or sweet wine glasses and put them into the fridge for an hour before serving.
DEICIOUS and HEALTHY...